CAPACITY 250 head beef, 120 head dairy, 200 cow/calf units
GALLONS 100 (378 liters)
SPECIFICATIONS Six 9.5” openings / 10.75” ball closures
DIMENSIONS 57.5” x 45.5” x 20” (146 x 115 x 51 cm)
WEIGHT 216 pounds (98 kg)
DRINKING HEIGHT 20” (51 cm)
CAPACITY 100 head market hogs, 50 head sows
GALLONS 6 (23 liters)
SPECIFICATIONS Two lift-up lids / 10” openings
DIMENSIONS 34” x 19” x 16” tall (86 x 48 x 41 cm)
WEIGHT 52 pounds (24 kg)